ABOUT US

Virtuvinox kitchens are built for life and designed on first-hand experience, through listening to customers’ needs and by working alongside chefs.

Virtuvinox has been providing commercial kitchen equipment solutions to restaurants, cafes, hotels, casinos and supermarkets around Europe. We also work with Government institutions, & many more.

Virtuvinox specialized in manufacturing and installing of commercial institutional Stainless-steel equipment.

Operating at a high level of professional integrity, we assure our clients – supreme quality products as well as timely delivery of the orders to their desired locations

PRODUCTS

Virtuvinox Line offers a full range of equipment that can respond flexibly and effectively to all the functionality requirements of a professional kitchen.

Hygiene

The level smooth work surface is practical for ease of use and also very easy to keep clean.

Power

Burners are  wet  sealed  and  fitted  to  a suitable distance  so commercial  size pots fit  well and stainless-steel  wired grids can be added on demand.

Durability

Using stain-steel 304 and high-quality components with convenient thickness guarantee durability.

Efficiency

Manufacturing with thickness and insulation material. That allow little heat to be waste which is important to save energy.

Maintainability

Thanks to an inner door and external formed door panel in stainless steel without gaskets and so it provides easy cleaning and lower maintenance.

Virtuv Snack 650

solution to meet a multitude of needs. Virtuv Snack 650 expresses all the efficiency of modern, fast food systems.
TOP ENDURANCE: the top-quality materials used make Virtuv Snack 650 a lasting investment. 
TOP PERFORMANCE: careful, ergonomic design, craftsman manufacture and care to detail, are the qualities featured in these efficient, safe and easy-to-use units. Virtuv Snack 600 is ready to help your business grow!

Modularity-&-Flexibilit
Energy-Efficienc
Maximum Hygiene
Maximum Hygiene
Customizable
Highly Maintainable

Gas Range

As cooktops with 2 or 4 high output cast-iron burners. Gas valve cocks ensure safety of burners with thermocouple and pilot flame. Rounded edges facilitate cleaning. Enameled cast-iron grids and stainless-steel fume flue.

Electric Range

Electric cooktops with 2 or 4 22 and 18 cm diameter cast iron plates and stainless-steel watertight rims. Temperature control knobs and plate on light.
The cooktop with spillage well is completely smooth for easy cleaning.
High output heating elements.
Top speed and safety!

Fry Top

A wide selection of models featuring smooth, grooved and d hotplates.
Special super-efficient hotplates for fast cooking and easiest
cleaning. pull-out drip tray. Electric models with thermostatic temberature control(S0-300°C}, safety thermostat, protected heating elements and on lights.
Gas models with piezoelectric ignition and safety guaranteed by alve cock with thermocouple and pilot flame.
Stabilized flame steel burners. Thermostat adjustment from S0 to 300°C. The heart of fast food service!

Deep Fat Fryer


High performance and perfect frying. The wells with sloped bottom facilitate complete oil drainage.
Electric models with thermostatic temperature control
(100-180°C}, safety thermostat, protected heating elements in the well and on lights.
Gas models with piezoelectric ignition and safety ensured by gas valve cock with thermocouple and pilot flame. Stabilized flame steel burners.
Minimum energy consumption, maximum performance!

Pasta Cooker

The well is built to take GastroNorm trays up to a maximum height
15cm.Complete with slotted false bottom
and front drain cock. Bottom slopes towards the drain to ensure
complete emptying, thermostatic temperature control (30-110°C),
safety thermostat, protected heating elements and on lights.
Always for keeps best!

Virtuv 700

The Virtuvinox 700 range by Virtuvinox is the answer for chefs who demand maximum power in compact spaces. Extremely flexible and versatile, it features the same hallmark style, ergonomics and attention to detail of the Virtuvinox 900.
In addition to offering the maximum choice plans and 70cm depths, The Virtuvinox 700 series is equipped with all the power, robustness and functionality you need to work efficiently, The Virtuvinox 700 range stands out for its numerous innovations, which enhance performance, safety and hygiene.

Modularity-&-Flexibilit
Energy-Efficiency
Maximum Hygiene
Maximum Hygiene
Customizable
Highly Maintainable

Gas Range

Full AISI 304 stainless steel construction. High performance cast iron open burners 6/3.5 KW tops available with open base, heated cupboard, gas or electric heated oven. Pan supports in heavy stainless-steel sections. Ovens are Gastro Norm 2/1 sized, vitreous enameled finish Fitted with stainless steel two positions tray holders Robust double skin insulated door with heavy duty hinges. Gas Oven with removable bottom plate, high efficiency burners and thermostatic control valves with flame failure protection device. Cooker with Heavy duty adjustable feet. Pan supports in heavy stainless-steel sections.Ovens are Gastro Norm 2/1 sized, vitreous enameled finish Fitted with stainless steel two positions tray holders Robust double skin insulated door with heavy duty hinges. Gas Oven with removable bottom plate, high efficiency burners and thermostatic control valves with flame failure protection device.

Electric Range

Full AISI 304 stainless steel construction.Ideal for cooking in pots and pans.
Molded worktop for easy cleaning, and round Hot plates.
Tops available with open base, heated cupboard, or electric heated ovenAdjustable heating with a 3-position selector control.
Heating phase signal light located on control panel.
Two Round diameter 22 cm hot plates 2.6 kW of power.
Two Round hot plates 18 cm diameter 1.5 kW of power.Electric oven GN 2/1. Heating by resistance elements with independent temperature controls.
Thermostat for temperature control from 50°C to 300°COven power 6 kW.Heavy duty adjustable feet
Tops available with open base, heated cupboard, or electric heated oven
Adjustable heating with a 3-position selector control.
Heating phase signal light located on control panel.
Two Round diameter 22 cm hot plates 2.6 kW of power. And two Round hot plates 18 cm diameter 1.5 kW of power.
Electric oven GN 2/1. Heating by resistance elements with independent temperature controls.
Thermostat for temperature control from 50°C to 300°COven power 6 kW.Heavy duty adjustable feet

Fry Top

Full AISI 304 stainless steel construction.
Frying top of thick highly polished steel plate with stainless steel raised frame.
Available in smooth/ribbed/half ribbed finish.
Two independent zones in full size model.
Open cupboard base with optional hinged doors.
Gas version with efficient multi burner.
Control valve with flame failure protection device.
Thermostat control and indicator.
lightTemperature range: 100˚C-300˚CRemovable drip tray positioned at front of the unit.Heavy duty adjustable feet.

Deep Fat Fryer

Full AISI 304 stainless steel construction.
Equipped with lower hinged doors,Stainless steel oil collection pans with filters, Stainless steel frying baskets and basket supports.
Frying pan with bottom cold zone.
Thermostat control and indicator lightTemperature range: 50˚C-180˚C,Thermal overload protection,Stainless steel oil tank, easy to remove for cleaning and draining of oil.
Stainless steel lid.
Heavy duty adjustable feet.
Heavy duty adjustable feet.
Frying pan with bottom cold zone.
Stainless steel oil collection pans with filters, Stainless steel frying baskets and basket supports.Stainless steel oil tank, easy to remove for cleaning and draining of oil.

Pasta Cooker

Pasta cooker made of AISI 304 stainless steel.
Basin formed in AISI 316 stainless steel with rounded floor for easy cleaning.
Baskets with stainless steel mesh, easy to clean, can be put in the dishwasher.
Basket support removable and can be put in dishwasher.
Pasta cookers are devices specially designed to boil pasta, and they can also be used to boil vegetables, rice or eggs.
Specific baskets in different sizes and volumes (1/1 or fractions 1/2 – 1/3 – 1/4 – 1/6).
Removable heating elements for easy cleaning of the basin .
Temperature range: 50˚C-100˚C.
Heavy duty adjustable feet.

Virtuv 900

Virtuvinox Line, high quality and intelligent solutions for your art.
Virtuvinox Line offers a full range of equipment that can respond flexibly and effectively to all the functionality requirements of a professional kitchen.
Virtuvinox Line is design with attention to every detail makes it easy to clean; the high safety and technological standards make it highly efficient. With everything at surface level, moving pans becomes a comfortable task without additional effort. The hobs are sealed by simple coupling system, it can be fully skirted and accessorized with pass-through sides for free-standing and suspended cooking units.
Ergonomic, with conveniently shaped tilted front panel and large knobs.

Modularity-&-Flexibilit
Energy-Efficiency
Maximum Hygiene
Maximum Hygiene
Customizable
Highly Maintainable

Gas Range

Strengths and BenefitsGas ranges allow more powerful, rapid cooking thanks to the introduction of high-yield open burners.Gas ranges feature maximum distance between burners to enable the use of large pans. The supports are optimized for pans.The burners are hermetically sealed at the top and the hobs are designed to IPX5 protection.The oven offers impressive yield thanks to the thick cast iron oven floor which guarantees even heating throughout.
Technical Details
Full AISI 304 stainless steel construction. High performance cast iron open burner
Tops available with open base, heated cupboard, gas or electric powered oven.
Pan supports in heavy stainless-steel sections.
Ovens are Gastro Norm 2/1 sized, vitreous enameled finish fitted with stainless steel two positions tray holders and a robust double skin insulated door with heavy duty hinges.
Gas Oven with removable bottom plate, high efficiency burners and thermostatic control valves with flame failure protection device.
Optional upper electric heater.
Heavy duty adjustable feet.

Electric Range

Strengths and BenefitsSimple and reliable, electric ranges are valuable allies in the kitchen. Thanks to the direct temperature control system,they allow more rational management of power.Electric ranges pressed tops in stainless steel with generously rounded corners designed to ensure easy and quick cleaning. Activation of heating is signaled by an indicator LED on the control panel.
Technical Details
Full AISI 304 stainless steel construction.
Ideal for cooking in pots and pans.
Molded worktop for easy cleaning, and square Hot plates.
Tops available with open base, heated cupboard, or electric heated oven.
Adjustable heating with a 3-position selector control. Heating phase signal light located on control panel. Square hot plates in cast iron 30×30 cm each of 3 kW. Electric oven GN 2/1. Heating by resistance elements with independent temperature controls. Thermostat for temperature control from 50°C to300°C. Oven power 6 kW. Heavy duty adjustable feet.

Fry Top

Strengths and Benefits
In smooth, mixed and ribbedversions with horizontal surfaces, the newfry-tops with integrated hotplates guarantee uniform temperatures and easy cleaning.
Recessed hotplates offer greater cooking control, even at low temperature
Technical Details
Full AISI 304 stainless steel construction.Frying top of thick highly polished steel plate with stainless steel raised frame.Available in smooth/ribbed/half ribbed finish.
Two independent zones in full size model.Open cupboard base with optional hinged doors.
Gas version with efficient multi burner.
Control valve with flame failure protection device.
Thermostat control and indicator lightTemperature range: 100˚C-300˚C.Removable drip tray positioned at front of the unitHeavy duty adjustable feet.

Deep Fat Fryer

Strengths and BenefitsThe deep-drawn frying tanks are integrated with the top and feature wide radius corners for easy cleaning and maximum hygiene.The tanks have a large spillagewell and a cold zone at the bottomto collect food particles and prolong oil life.
Technical Details
Full AISI 304 stainless-steel construction Equipped with lower hinged doorsStainless steel oil collection pans with filters,Stainless steel frying baskets and basket supports.
Frying pan with bottom cold zone.
Thermostatic control and indicator light Temperature range: 50˚C-180˚C Thermal overload protection.Stainless steel oil tank, easy to remove for cleaning and draining of oil.
Stainless steel lid with ergonomic handle.
Heavy duty adjustable feet.

Tilting Pan

Strengths and Benefits
Simple and practical to use, tilting bratt pans cater ideally to all kinds of foodservice formats, from small restaurants to hospitals and large centralized kitchens.They are ideal for preparing roast and braised meats, stews and casseroles, risottos and all those dishes that require various different stages of preparation. They are designed to facilitate cleaning and refilling operations: the tank can be lifted easily and quickly, with manual operation.They are equipped with rounded corners and a large drain outlet to facilitate cooking and cleaning.
Technical Details
Tilting pan made of AISI 304 stainless steel Cooking pan in stainless steel with 8 mm thick bottom plate bottoms to guarantee the maximum uniformity of temperature and an enhanced output to improve consumption.
Designed for the preparation of stews, sauces, risotto, side dishes, ragout, jams and to brown, cook and braise meats Available in capacities of 80 liters, or 100 liters.
Efficient mechanism ensures 90-degree pan tilting.
Safety micro switch automaticallycut off gas/electric power when pan tiltsHeating for gas version by stabilized flame steel burner with gas valveElectric version with clad resistance element located under the pan and controlled by thermostat (50°C – 300°C).
Heavy duty adjustable feet.

Pasta Cooker

Strengths and BenefitsPractical and reliable machineThe Virtuv 900 pasta cookers designed to ensure greater output with easy use and maintenance.Easy cleaning thanks to the deep-drawn tank and rounded corners.
Pasta cookers are devices specially designed to boil pasta, and they can also be used to boil vegetables, rice or eggs.used with specific baskets in
different sizes and volumes (1/1 or fraction
1/2 – 1/3 – 1/4 – 1/6).
Removable heating elements for easy cleaning of the basin.
Temperature range: 50˚C-100˚C.
Heavy duty adjustable feet.

Boiling Pan

Strengths and BenefitsSafe and practical to use, indirect boiling pans lend themselves to countless uses and are suitable for all types of immersion cooking.They are ideal for hospitals, cafeterias, hotels and restaurants.Maximum control and complete safety at work. An energy regulator activates and adjusts heat.
Strengths and Benefits
Safe and practical to use, indirect boiling pans lend themselves to countless uses and are suitable for all types of immersion cooking.
They are ideal for hospitals, cafeterias, hotels and restaurants.
Maximum control and complete safety at work. An energy regulator activates and adjusts heat.
Gas version with powerful stainless steel burners, and control valves with flame failure protection.
Electric Version with stainless steel heating elements, thermostatic control, High temp. limit cut out, and two position selector switch for 2 power rating levels.
Steam Version is available for external steam supply.

Virtuv 1100

the Virtuv 1100 series is the ideal solution for creating a central cooking island that makes it simple to work on two fronts with efficiency and ease.;1100 mm central block is designed to facilitate the movements of those working in the kitchen and optimize work organization. It ensures maximum efficiency on both fronts while offering comfortable work spaces with powerful and efficient equipment.

Modularity-&-Flexibilit
Energy-Efficienc
Maximum Hygiene
Maximum Hygiene
Customizable
Highly Maintainable

Gas Range

With the equipment of 1100 Pass-Through Line central cooking blocks can be put together on specific clients’ demands. 1 100 Pass-Through Line is characterized by its versatility, its perfect modules matching and their sturdiness, Reliability and high efficiency are granted by tested components and high performances of heating elements. Stands can be equipped with pass-through ovens, heated, ventilated, neutral, either suspended or cupboards.
Burners High performance sealed burners. Their positioning is designed to allow the operator to use large pots as well.Outer casing in s/s 18/10 and Schotch Brite finishing.
Gas valve with thermocouple and pilot light.
Acid-resistant enameled cast iron burner grates with long spokes suitable for supporting small pots and pans.
Stainless steel drip bowls.
Models available 450/900/1350 x 1100 x 900 mm

Electric Range

Models available 450/900/1350 x 1100 x 900 mm With the equipment of 1100 Pass-Through Line central cooking blocks can be put together on specific clients’ demands. 1 100 Pass-Through Line is characterized by its versatility, its perfect modules matching and their sturdiness. Reliability and high efficiency are granted by tested components and high performances of heating elements. Stands can be equipped with pass-through ovens, heated, ventilated, neutral, either suspended or cupboards.
Outer casing in s/s 18/10 and Schotch Brite finishing.
Square 300x300mm hot cast iron plates, indicating ideal pan size.
Thermostatically-controlled temperature range from 50 to 300°C.

Fry Top

Ideal for griddle cooking. The gas-electric fry-top is made of AISI stainless steel. It is equipped with independent cooking zones with inclined griddle (HORIZONTAL 1100), in smooth, ribbed or mixed variations., hermetically sealed. Front grease trap for easy cleaning – grease is deposited in a special drawer in the control panel. Adjustable temperature from 50° to 300°, depending on versions.
Gas Fry Top
Outer casing in s/s 18/10 and Schotch Brite finishing.
Cooking plate made of soft iron.
Large grease drawer.
Burner with self-stabilizing flame.
Temperature adjustment and regulation with thermostatic valve with safety thermocouple(50-300°C).
Piezo ignition.
*all modes can be Produced in a freestanding version, or counter top version
Electric Fry Top
Outer casing and feet in stainless steel. Plate slants 10mm forwards. Large grease drawer. Thermostatically-controlled temperature range from 50 to 300°C. Safety thermostat.

Deep Fat Fryer

Stainless steel AISI 304 tank, molded with fully rounded corners to avoid residues deposit. collecting oil tray and washable stainless-steel filter
Gas Heating
Gas versions with heat exchangers crossing the tank. Safety
thermostat and thermocouple. Piezo electric burner ignition.
Electric Heating
Sheathed heating elements inside the tank, 90°rotatables
to facilitate cleaning operations. Safety thermostat with manual reset. Large cold zone on the bottom of the tank to keep the oil integrity.

Pasta Cooker


Outer casing in s/s 18/10 and Schotch Brite finishing.
GN 1/1 tanks in AISI 316 stainless steel for maximum protection against corrosive agents.
Molded tank with fully rounded corners, for easy cleaning and better hygiene. Large area to restrain starch foam. Optional upon request: baskets in AISI 304 stainless steel with a thermic handle
Stainless steel water taps and water discharge unit at ground level.

PROJECTS

KSA

Anjum Hotel Makkah

Anjum Hotel Makkah Omm-eqora Street

KSA

HAYATT Regency

HAYATT Regency Riyadh Olaya

KSA

-MOVENPICK

-MOVENPICK Aghadeer Riyadh

KSA

PARK INN

PARK INN by Radisson Makkah Aziziyah

QATAR

VIP Hotel

VIP Hotel, Doha

QATAR

Marriott Marquis

Marriott Marquis City Center Doha

UAE

Ibis Styles Dragon

Ibis Styles Dragon Mart Dubai

EGYPT

Children’s Cancer Hospital

Children’s Cancer Hospital Ciro Egypt

EGYPT

Dar Al Fouad Hospital

Dar Al Fouad Hospital Nasr City Cairo Egypt

EGYPT

Hilton Marsa Alam

Hilton Marsa Alam Egypt

EGYPT

Hilton Sharks Bay Egypt

Hilton Sharks Bay Egypt

EGYPT

Hilton Zamalek

Hilton Zamalek Cairo Egypt

EGYPT

Steinberger

Steinberger -LUXOR

NEWS

HostMilano 2017

HostMilano 2019

CONTACT US

LOCATION
“Lejasandoti”, Mucenieki, Ropažu novads, Rïgas rajons, LV-2137, Latvija
Email
info@zetam-professional.com

Dubai, UAE Office
#3O-01-1792 JEWELLERY & GEMPLEX 3
JLT, DUBAI, UAE
P. O. BOX 393231
Tel: +971551926219 Fax:+97143628000
Riyadh , KSA office
ALRAHDEN
Riyadh , KSA
Tel: +966 13 8675523 / 8670739
Fax: +966 13 867 4984
Doha, QATAR office
SPECTRA
P.O.Box : 11628 , Doha, QATAR
Cairo, Egypt Office
33 AHMED ABUEL ELA ST., NASR CITY, CAIRO
Tel : 202 22748419 Fax : 20222728184

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